Cooking - The beginners guide ..

[Gemini_the_Great]

@Chicken_Biryani

**A golden tip once again : **

When yoghurt is added directly into the salan , it can leave some tiny white bits in the salan .. therefore to get it properly mixed in the salan, pour it in a bowl, then add about one tablespoon oil , blend it really really well and then add it to the salan …

Thank you sooo much for this tip.. I needed it