Re: Chicken Karahi
Heat oil in a pan - Add 1 tsp of garlic and a few green chillies (chopped). Fry a little and then add the chicken pieces. Fry the Chicken for a few minutes.
When the chicken is brown - add 3-4 chopped tomatoes to the chicken. Add Salt/ Laal Mirch/ Haldi and stir. Add 2 more green chillies and let the chicken cook for 10 mins on low heat - I usually add a little tandoori masala for color -
Garnish with green coriander and add a pinch of garam masala to the chicken for taste :)
Enjoy!