Re: chef zakir
Sweet n Sour Chicken
Ing:
For Chicken:
chicken = 1 pao[boneless, cube]
salt = 1/2 tes
black pepper = 1/4 tes
white pepper = 1/4 tes
red chili = 1/4tes
vinegar = 1 tes
soya sauce = 1/2tes
corn flour = 1 tas
hot sauce = 1tes
plain flour = 2tes
oil
Method;
Mix all above ing in chicken n deep fry it.
For Sauce:
Water = 1cup
Oil = 1tas
Ginger,garlic paste = 1/2tes
Soya sauce = 1/4tes
Vinegar = 1/2tes
Chili garlic sauce = 1tes
Sugar = 1tes
Corn flour = 2te.s[mix in water]
Salt
White pepper
Black pepper
Method:
Soute ginger garlic paste in oil den add all spices n water.when gravy is on boiling point add cornflour paste in it.cook for a minz n dish our.serve it with fried rice.