Re: Baking Chicken ...
Oh wow. 40 mins is A LOT for marinated chicken. Your chicken shouldn't have taken more then 10 minutes CB. I usually make tandori chicken using whole pieces premarinated for a day, and it needs 20 minutes. If u over cooked ur chicken in anticipation of the 'tandoori' mark, just don't bother about it next time. Pull it out of the oven and give the mark right on the flame.