Alcohol buring off while cooking? Is it a myth?

[rizla86]

Re: Alcohol buring off while cooking? Is it a myth?

@Khalil KhaaN FaaKhta

**alcohol is considered najaasat/najaasah/najis [unclean] in islam so once it touches ur clothes u’ve to wash it. if thats the case with clothes then eating [traces] of it is daffo Haraam. when it is poured on the food during cooking u see flames coming out and that food is charred slightly that means chemical change has taken place which is irreversible. the alcohol gets ingrained in the food.

why hover over a grey area? why not simply stay clear of it?**

Wait so does this mean I can’t use my cologne since that has an ample amount of alcohol in it too?

@diwana

Since alcohol is tasteless, then there is no need for adding ‘alcoholic’ drinks to food.

Haha I just love your blanket statements.