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Aaj kya pakaaya/khaaya

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  • Aaj kya pakaaya/khaaya

    So I've opened this thread so all of you guys can post pictures (and recipes?) of whatever it is that you've eaten or cooked that day. I've permanently installed my digi cam next to my laptop so I can take a snap of my plate

    Mind you, doesn't have to look pretty or fancy, just take a picture of whatever you're eating. So let me be the first one...

    I made chicken biryani and baingan ka raita today.

    While cooking the masala



    End result

    "... te hun gall aithe mukdi!"

  • #2
    Re: Aaj kya pakaaya/kyaaya

    I love making/eating salads. I found this random one I made a while back while downloading pics off my camera.

    It looks small, but it's a huge dish I used!


    "... te hun gall aithe mukdi!"

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    • #3
      Re: Aaj kya pakaaya/kyaaya

      i dont have pics for now, but man, that looks delicious! I won't complain because I just had a plate
      And never take those killed in the way of Allah as dead. Rather, they are alive, with their Lord, well-provided, happy with what Allah has given them of His grace [Al-Imran, v169]

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      • #4
        Re: Aaj kya pakaaya/kyaaya

        Originally posted by ShiNoO View Post
        I love making/eating salads. I found this random one I made a while back while downloading pics off my camera.

        It looks small, but it's a huge dish I used!

        pretty salad!
        And never take those killed in the way of Allah as dead. Rather, they are alive, with their Lord, well-provided, happy with what Allah has given them of His grace [Al-Imran, v169]

        Comment


        • #5
          Re: Aaj kya pakaaya/kyaaya

          ^Wow you're quick! So you had biryani aswell today!

          Moderator: I made a typo in the title of this thread! Can you please correct it? Instead of kyaaya it's khaaya
          "... te hun gall aithe mukdi!"

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          • #6
            Re: Aaj kya pakaaya/kyaaya

            I had lollipop chicken, masala fries, chicken-shrimp-beef pad thai, basil chicken w/ gravy, chicken hakka tangra masala noodles and chickken fried rice. (get together with friends )
            The grass ain't always greener on the other side, it's green where you water it.

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            • #7
              Re: Aaj kya pakaaya/kyaaya

              I made turai ka salan and red velvet cake with frosting.
              I love children and old people. Its everyone in between I can't stand - Don Imus

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              • #8
                Re: Aaj kya pakaaya/kyaaya

                guys... pictures!
                "... te hun gall aithe mukdi!"

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                • #9
                  Re: Aaj kya pakaaya/kyaaya

                  Today I made 2 big tuna salads with mustard dressing for lunch (one for hubby and one for me ) For dinner we're having the left over biryani.


                  "... te hun gall aithe mukdi!"

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                  • #10
                    Re: Aaj kya pakaaya/kyaaya

                    Originally posted by ShiNoO View Post
                    Today I made 2 big tuna salads with mustard dressing for lunch (one for hubby and one for me ) For dinner we're having the left over biryani.

                    Oh wow shinoo - that salad looks so delicious. I need to start making salads for my lunch - could you please share the recipe of the above salad and others you have?
                    Now Scoot!

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                    • #11
                      Re: Aaj kya pakaaya/kyaaya

                      Shinoo, that looks really yummy! Please share how you made them salads. Was it fresh tuna or canned?
                      I love children and old people. Its everyone in between I can't stand - Don Imus

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                      • #12
                        Re: Aaj kya pakaaya/kyaaya

                        Thanks girls! Salad is very easy and filling. I used:

                        Packed saladleaves (various sorts)
                        Canned tuna (in water)
                        Juicy tomatoes
                        Cucumber
                        Olives
                        Red bellpepper
                        Red onions (didn't have those so just used white)
                        Boiled egg (one per person)
                        Green beans (had to use pre boiled ones but normally use fresh ones and cook them till they still have a 'crunch')

                        Just built up a plate with these ingredients, make sure you top it with tuna and beans. Then use whatever dressing you like. I made my own with mayo and mustard with black pepper and seasalt.
                        "... te hun gall aithe mukdi!"

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                        • #13
                          Re: Aaj kya pakaaya/kyaaya

                          shinoo, ur post inspired me to have lemon-pepper tuna salad for lunch just now. it was yummy! now u have me craving biryani too

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                          • #14
                            Re: Aaj kya pakaaya/kyaaya

                            tonight i made chicken shashlik and cabbage fried rice...

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                            • #15
                              Re: Aaj kya pakaaya/kyaaya

                              I made alo gosht, chana rice and fried fish ..

                              salad




                              fish




                              Alo gosht




                              Chana Chawal


                              The heart is the only broken instrument that works.

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